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Chef's Special Selections
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Smoked Salmon with Salmon Mousse and lemon Zest on Brown Bread
Smoked Salmon with Salmon Mousse and lemon Zest on Brown Bread
Toasted Blinis with Crème Fraiche and Avruga Caviar
Tomato and Quail Egg on Crostini with Tapenade
Spicy Naan with Smoked Chicken Mousse Coriander and Mango
Tomato and Quail Egg on Crostini with Tapenade
Tuna, Salmon or Vegetarian Hosomaki Sushi
Fresh Asparagus on Crostini with Sundried Tomato
Fresh Asparagus on Crostini with Sundried Tomato
North African Minted Couscous on Carrot
North African Minted Couscous on Carrot
Baby Jersey Potato with Home Made Boursin
Crostini of Mozzarella Tomato and Pesto
King Prawn with Fish Mousseline in Filo Basket
King Prawn with Fish Mousseline in Filo Basket
Qualité sans compromis