- Baby Madeleine with Salmon Carpaccio
- Mozzarella with Tomato Tapenade & Asparagus
- Tuna Rillette on Greek Cucumber
- Omelette with Salmon Tartar & Keta Caviar
- Stilton Tartlet with Grape Fan
- Marinated Baby Prawn with Fish Mousseline & Paprika
- Open Salmon on Brown Bread with Crayfish & Avruga Caviar
- Blinis with Tomato & Homemade Boursin
- Rosti Potato with Salmon Rose, Keta & Crème Fraiche
- Oriental Shredded Duck on Wholemeal Pancake
- Chicken Caesar Salad
- Bundle of Bayonne with Rocket & Balsamic Vinegar
- Polenta with Salsa Peppers and Fresh Asparagus
- Hot Salmon on Croute with Herb Mayo & Rocket
- Greek Cucumber with Tomato & Feta
- Roast Beef on Yorkshire Pudding with Béarnaise Sauce
- Serrano Ham and Ricotta Crepe
- Roquefort quenelle celery and fresh fig on shortbread spoon
- Avocado Salsa with Crayfish and Avruga on square Polenta
- Goat cheese roasted tomato on Feuillete
- Tandoori Prawn on omelette brown bread poppy seeds
- Madeleine smocked duck pear skewer
- Quail egg balsamic chutney parmesan shortbread
- Asparagus sundried tomato mousse muffin sesame seeds
- Duck parfait apricot pistachio toasted pain de mie
- Salmon sushi
- Parmesan scones with mascarpone cranberries basil
- Mexican chicken spicy avocado coriander toast
- Seared venison aubergine chestnut toast
- Wasabi cured salmon papaya red pepper salad chilli crostini
- Salmon Rillette on Rye Bread
- Asparagus smoke salmon tartar on white toast
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